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UPCOMING EVENTS, NEWS, AND MORE

Easter Brunch at 3 Sons Brewing Co.





We’re bringing the flavor and the fire to your Easter Sunday. Join us for a chef-driven brunch that blends bold ingredients with signature 3 Sons flair and best enjoyed with a cold pour in hand.


Whether you’re showing up for the Old Bay shrimp & grits, craving a breakfast pizza with maple hot honey, or keeping it classic with million dollar bacon and deviled eggs—there’s a seat (and a plate) waiting for you.


Brunch Menu Highlights:


🍤 Shrimp & Grits – $17Old Bay shrimp, beer cheese polenta, garlic confit, crispy plantains, sweet peppers.


🍕 Breakfast Pizza – $16Scrambled egg, applewood bacon, cotto ham, cheddar jack, scallions & maple hot honey.


🥑 Nova Smoked Salmon & Avocado Flatbread – $18Truffle burrata, house-pickled onion, capers, sherry-lemon vinaigrette & avocado.


🥓 Rich Boy BLT – $18Million dollar bacon, arugula, heirloom tomato, pickled onions, chipotle aioli, artisan baguette.


🥚 Beet Pick Deviled Eggs (4pc) – $14Tangy, creamy, and perfectly pink.


🔥 Million Dollar Bacon (4pc) – $7Thick-cut, maple-glazed, roasted with hot honey.



Come hungry. Stay chill. Brunch starts at 11AM.

📍 3 Sons Brewing Co. | Dania Beach, FL

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HOURS OF OPERATION:

MONDAY:  12PM - 10PM*

TUESDAY:  12PM - 10PM*

WEDNESDAY:  12PM - 10PM*

THURSDAY:  12PM - 10PM*

FRIDAY:  12PM - 11PM**

SATURDAY:  12PM - 11PM**

SUNDAY:  12PM - 10PM*

 *Kitchen closes 1 hour earlier @ 9:00PM

**Kitchen closes 1 1/2 hours earlier @ 9:30PM

OUR TASTING ROOM:

236 N Federal Highway, Unit 104

Dania Beach, FL 33004

CONTACT US:

Phone:

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