Easter Brunch at 3 Sons Brewing Co.
- melany677
- Apr 7
- 1 min read
Updated: Apr 29
We’re bringing the flavor and the fire to your Easter Sunday. Join us for a chef-driven brunch that blends bold ingredients with signature 3 Sons flair and best enjoyed with a cold pour in hand.
Whether you’re showing up for the Old Bay shrimp & grits, craving a breakfast pizza with maple hot honey, or keeping it classic with million dollar bacon and deviled eggs—there’s a seat (and a plate) waiting for you.
Brunch Menu Highlights:
🍤 Shrimp & Grits – $17Old Bay shrimp, beer cheese polenta, garlic confit, crispy plantains, sweet peppers.
🍕 Breakfast Pizza – $16Scrambled egg, applewood bacon, cotto ham, cheddar jack, scallions & maple hot honey.
🥑 Nova Smoked Salmon & Avocado Flatbread – $18Truffle burrata, house-pickled onion, capers, sherry-lemon vinaigrette & avocado.
🥓 Rich Boy BLT – $18Million dollar bacon, arugula, heirloom tomato, pickled onions, chipotle aioli, artisan baguette.
🥚 Beet Pick Deviled Eggs (4pc) – $14Tangy, creamy, and perfectly pink.
🔥 Million Dollar Bacon (4pc) – $7Thick-cut, maple-glazed, roasted with hot honey.
Come hungry. Stay chill. Brunch starts at 11AM.
📍 3 Sons Brewing Co. | Dania Beach, FL
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This brunch sounds insane in the best way - Old Bay shrimp & grits, breakfast pizza with maple hot honey, and that million-dollar Block Blast bacon?! Say no more. Making plans for 3 Sons this Easter.
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